Marta Karcz

Marta Karcz is a food journalist, recipe developer and translator. She originates from Poland but after taking a gap year in Stockholm, she promised herself she would be back and eat one kanelbulle a day for the rest of her life. After a 7-year detour in London she is slowly implementing her Scandinavian dream. Marta has an academic background in English and journalism. Click here to join Marta for a bite.