Author desk
Jaughna Nielsen-Bobbit
Contributor at Scandinavia Standard
- 34 stories
- Writing since 2018
Jaughna is NYC-born and Caribbean-bred, now living in Denmark. She is Scandinavia Standard’s Copenhagen Food Contributor and the writer/photographer behind the culinary travel blog www.towhatplace.com.
All stories
- Feb 22, 2024 What is Norwegian Food? Your Ultimate Guide to Eating in Norway + Food & Drink
- May 12, 2023 How to Make Danish Layer Cake and Why Danes Love It So Much + Food & Drink
- Mar 9, 2023 The Ultimate Guide to Lyngvig Lighthouse + Travel
- Feb 18, 2023 Everything You Need to Know about Swedish Surströmming + Food & Drink
- Dec 17, 2022 A Guide to Cloudberries: All About the North's Most Sought-After Fruit + Food & Drink
- Nov 7, 2022 What is Julmust? All About The Swedish Christmas Soda + Food & Drink
- Feb 16, 2022 The Ultimate Guide to Finnish Saunas + Advice
- Nov 22, 2021 Getting to Know Smørrebrød: The Ultimate Guide To Danish Open Faced Sandwiches + Food & Drink
- Jul 5, 2021 All About Elderflower: How to Make Elderflower Syrup + Food & Drink